On request
To meet even the most specific needs, a tailor-made catering service can be created, designed down to the finest details, with a menu developed ad hoc.
This type of service is particularly suitable for specific dietary requirements (vegetarian menus, menus for sports teams, etc.) or for events aimed at a high-end, very demanding clientele.
Menus are agreed directly with clients, and prices are defined based on the menus developed according to the client’s specific needs.
Specific requests or partial changes to existing proposals must be submitted at least 20 days before the departure date by sending an email to: gruppi.itinere@elior.com